南華大學機構典藏系統:Item 987654321/26716
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    Please use this identifier to cite or link to this item: http://nhuir.nhu.edu.tw/handle/987654321/26716


    Title: Biological Effects of Far-Infrared-Ray Hot Compression on Superoxide Anions in Human
    Authors: 林群智;Lin, Chun-Chih;Hsieh, Ying-Yeh;Liu, Wei-Chung;Lee, Moon-Sing;Lung, Chia-Chi
    Contributors: 自然生物科技學系
    Keywords: far infrared ray;heat effect;heat transfer;hot-compression;superoxide anions
    Date: 2011
    Issue Date: 2019-01-04 11:14:00 (UTC+8)
    Abstract: Among the infrared spectrum, the range of 4-14 μm belonging to far-infrared (FIR) spectrum is named as “growth rays” due to many beneficial effects represented on organisms. Recently, many biomedical materials have been provided and manufactured based on the growth rays for health care as well as complimentary and alternative therapies. In this study, we probed the effect of FIR hot compress on antioxidation ability in human by determining the concentration of superoxide anions in blood. The results revealed that the level of superoxide anions in sympathetic, parasympathetic, and sympathetic plus parasympathetic group was decreased, rather than control group. This suggested that FIR exposure can significantly eliminate superoxide anions and provide protective effect against oxidative damage in human.
    Relation: Applied Mechanics and Materials
    vol. 52-54
    pp.297-302
    Appears in Collections:[Department of Natural Biotechnology] Periodical Articles

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